Food and healthy eating. Scoala Gimnaziala Nr. 4, Rm. Valcea

At week 23 to 28 October 2016 we have carried out activities about fruit as a necessity of healthy nutrition. After I met seasonal fruit, existing in our country, I played a role play "Guess you have tasted." The next day we made fruit a fruit salad, which we ate it seasoned with whipped cream, and we finished activity with a practical activity: the grape made from recycled materials - old newspapers. I have used to activity math chips with fruit for learning colors and notions of multitudes: many-few, the similar-different elements.
The activity was carried out in collaboration: parents-children-teachers (Ispir Iuliana and Vlad Alexandra): parents have provided us with fruit, kindergarten teachers have organized activities and children have have successfully mastered the concepts.